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For a little refined variety in a cake box - the perfect gift (for yourself too!)

 

Cake boxes will be posted in the week of 11 December, using the Royal Mail First Class Tracked service. Please get in touch directly to order multiples of 5 or more boxes.

 

The Classic One

  • 1 x Jamaican Rum slab:  drenched in Kingston 62 rum syrup

  • 1 x Drunken Carrot slab: Great Taste award-winning rum infused cake with Kingston 62 rum ganache + toasted coconut flakes

  • 1 x Lemon Poppyseed slab: drenched in fresh lemon syrup

  • 2 x Choc Chunk cookies: chewy dark Madagascan and Ugandan chocolate-laden and seasoned with sea salt flakes

  • Choc drizzled honeycomb shards (gluten free)

  • Personalised handwritten card

 

The Assorted One

  • 1 x Chocolate on Chocolate slab: chocolate cake with dark Callebaut ganache + roasted hazelnuts

  • 1 x Ginger Apples 'n Pears slab: apple + pear cake layers filled with ginger dark Callebaut ganache + toasted almond flakes

  • 1 x Lemon Poppyseed slab: drenched in fresh lemon syrup

  • 2 x Choc Chunk cookies: chewy dark Madagascan and Ugandan chocolate-laden and seasoned with sea salt flakes

  • Choc drizzled honeycomb shards (gluten free)

  • Personalised handwritten card

 

The Big One

  • 1 x mini Jamaican Rum cake (serves 2-4): single layer cake, drenched in Kingston 62 rum syrup
  • 1 x mini Drunken Carrot cake (serves 2-4): Great Taste Award winning rum-soaked carrot cake with rum-infused dark Callebaut ganache
  • 1 x Lemon Poppyseed slab: drenched in fresh lemon syrup
  • 1 x Chocolate on Chocolate slab: chocolate cake with dark Callebaut ganache + roasted hazelnuts

  • 1 x Ginger Apples 'n Pears slab: apple + pear cake layers filled with ginger dark Callebaut ganache + toasted almond flakes

  • 4 x Choc Chunk cookies: chewy dark Madagascan and Ugandan chocolate-laden and seasoned with sea salt flakes 

  • Choc drizzled honeycomb shards (gluten free)

  • Personalised handwritten card

 

Xmas Grab Boxes

£35.00Price
  • Drunken Carrot slab: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), free range EGGS, cream (DAIRY), dried coconut (SULPHUR DIOXIDE), organic rapeseed oil, carrots, oranges, limes, unrefined caster sugar, spices, Callebaut chocolate (Belgian dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla), vegetable fat (palm oil, rapeseed oil), vanilla bean paste, sea salt, raising agents (bicarbonate of soda, cream of tartar, cornflour)

    Lemon Poppyseed slab: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), free range EGGS, unrefined caster sugar, spices, unsalted butter (DAIRY), milk (DAIRY), poppyseeds, sea salt, lemons, raising agents (bicarbonate of soda, cream of tartar, cornflour)

    Jamaican Rum slab: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), free range EGGS, unrefined caster sugar, spices, unsalted butter (DAIRY), vegetable fat (palm oil, rapeseed oil), dark rum (40%), organic raisin paste, vanilla bean paste, sea salt, spices, raising agents (bicarbonate of soda, cream of tartar, cornflour)

    Ginger Apples ‘n Pears slab: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), free range EGGS, unrefined caster sugar, spices, unsalted butter (DAIRY), vegetable fat (palm oil, rapeseed oil) milk (DAIRY), cream (DAIRY), vanilla bean paste, sea salt, spices, raising agents (bicarbonate of soda, cream of tartar, cornflour), fresh fruit (apples, pears, unrefined caster sugar, water), Callebaut chocolate (Belgian dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla), NUTS (almonds)

    Chocolate on Chocolate slab: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), coconut oil, cocoa, unrefined cane sugar, Callebaut chocolate (Belgian dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla) icing sugar, coconut milk, vanilla bean paste, sea salt, coffee, water, raising agents (bicarbonate of soda, cream of tartar, cornflour)

    Choc drizzled honeycomb shards:  Unrefined caster sugar, golden syrup, Callebaut chocolate (Belgian Dark chocolate Couverture (Min cocoa 54%), Sugar, Cocoa butter, Cocoa mass, Emulsifier; SOYA lecithin, Natural vanilla)

    Choc Chunk cookies: Organic flour (organic WHEAT flour, Calcium, Iron, Niacin, Thiamin), free range EGGS, Callebaut chocolate (Belgian dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla), unrefined caster sugar, sea salt, raising agents (bicarbonate of soda, cream of tartar, cornflour)

    Jamaican Rum and Drunken Carrot contain alcohol

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